"Food Intolerance" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
Digestive system disorder where a particular food irritates the digestive tract or cannot be properly digested (i.e., due to a lack of a digestive enzyme). It differs from FOOD HYPERSENSITIVITY which is an immune system disorder, usually due to specific proteins in food. http://my.clevelandclinic.org/health/articles/problem-foods-is-it-an-allergy-or-intolerance.
| Descriptor ID |
D000073923
|
| MeSH Number(s) |
C23.888.821.387
|
| Concept/Terms |
|
Below are MeSH descriptors whose meaning is more general than "Food Intolerance".
Below are MeSH descriptors whose meaning is more specific than "Food Intolerance".
This graph shows the total number of publications written about "Food Intolerance" by people in this website by year, and whether "Food Intolerance" was a major or minor topic of these publications.
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click here.
| Year | Major Topic | Minor Topic | Total |
|---|
| 2017 | 0 | 2 | 2 |
| 2018 | 0 | 1 | 1 |
| 2020 | 0 | 2 | 2 |
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Below are the most recent publications written about "Food Intolerance" by people in Profiles.
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Different barriers to nutritional therapy among critically-ill patients with COVID-19. Clin Nutr. 2021 02; 40(2):655-656.
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Nutrition in critically ill patients with COVID-19: Challenges and special considerations. Clin Nutr. 2020 07; 39(7):2327-2328.
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No effect of adding dairy lipids or long chain polyunsaturated fatty acids on formula tolerance and growth in full term infants: a randomized controlled trial. BMC Pediatr. 2018 01 22; 18(1):10.
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Adverse effects of gluten ingestion and advantages of gluten withdrawal in nonceliac autoimmune disease. Nutr Rev. 2017 Dec 01; 75(12):1046-1058.
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Metoclopramide as intermittent and continuous infusions in critically ill patients: a pilot randomized clinical trial. J Comp Eff Res. 2017 Mar; 6(2):127-136.