"Prunus dulcis" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
A plant species in the family ROSACEAE, genus Prunus which produces edible seeds called almonds.
| Descriptor ID |
D000068181
|
| MeSH Number(s) |
B01.650.940.800.575.912.250.859.937.500.625.500
|
| Concept/Terms |
Prunus dulcis- Prunus dulcis
- Almond Tree
- Almond Trees
- Tree, Almond
- Trees, Almond
- Prunis communis
- Sweet Almond
- Almond, Sweet
- Almonds, Sweet
- Sweet Almonds
- Prunus amygdalus
- Amygdalus communis
|
Below are MeSH descriptors whose meaning is more general than "Prunus dulcis".
Below are MeSH descriptors whose meaning is more specific than "Prunus dulcis".
This graph shows the total number of publications written about "Prunus dulcis" by people in this website by year, and whether "Prunus dulcis" was a major or minor topic of these publications.
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| Year | Major Topic | Minor Topic | Total |
|---|
| 2017 | 1 | 1 | 2 |
| 2018 | 2 | 0 | 2 |
| 2019 | 1 | 0 | 1 |
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Below are the most recent publications written about "Prunus dulcis" by people in Profiles.
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Almond (Prunus dulcis) Allergen Pru du 8, the First Member of a New Family of Food Allergens. J Agric Food Chem. 2019 Aug 07; 67(31):8626-8631.
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Identification of Almond ( Prunus dulcis) Vicilin As a Food Allergen. J Agric Food Chem. 2019 Jan 09; 67(1):425-432.
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Distinct Effects of two Almond Cultivars on Agreeability and Gastrointestinal Motility in Healthy Subjects: more than mere Nutraceuticals. J Gastrointestin Liver Dis. 2018 03; 27(1):31-39.
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Association of Clinical Reactivity with Sensitization to Allergen Components in Multifood-Allergic Children. J Allergy Clin Immunol Pract. 2017 Sep - Oct; 5(5):1325-1334.e4.
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Effect of Almond Supplementation on Glycemia and Cardiovascular Risk Factors in Asian Indians in North India with Type 2 Diabetes Mellitus: A 24-Week Study. Metab Syndr Relat Disord. 2017 03; 15(2):98-105.