"Red Meat" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
Meat such as beef, pork, or lamb which contains more MYOGLOBIN than POULTRY or SEAFOOD.
Descriptor ID |
D000069466
|
MeSH Number(s) |
G07.203.300.600.813 J02.500.600.813
|
Concept/Terms |
Red Meat- Red Meat
- Meat, Red
- Meats, Red
- Red Meats
|
Below are MeSH descriptors whose meaning is more general than "Red Meat".
Below are MeSH descriptors whose meaning is more specific than "Red Meat".
This graph shows the total number of publications written about "Red Meat" by people in this website by year, and whether "Red Meat" was a major or minor topic of these publications.
To see the data from this visualization as text,
click here.
Year | Major Topic | Minor Topic | Total |
---|
2017 | 5 | 6 | 11 |
2018 | 3 | 2 | 5 |
2019 | 6 | 3 | 9 |
2021 | 0 | 1 | 1 |
To return to the timeline, click here.
Below are the most recent publications written about "Red Meat" by people in Profiles.
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Reasons why COVID-19 survivors should follow dietary World Cancer Research Fund/American Institute for Cancer Research (WCRF/AICR) recommendations: from hyper-inflammation to cardiac dysfunctions. Eur Rev Med Pharmacol Sci. 2021 May; 25(10):3898-3907.
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Meat consumption in midlife and risk of cognitive impairment in old age: the Singapore Chinese Health Study. Eur J Nutr. 2020 Jun; 59(4):1729-1738.
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TMAO and Heart Disease: The New Red Meat Risk? JAMA. 2019 Jun 11; 321(22):2149-2151.
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Environmental and Molecular Drivers of the a-Gal Syndrome. Front Immunol. 2019; 10:1210.
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The global seroprevalence of Toxoplasma gondii in pigs: A systematic review and meta-analysis. Vet Parasitol. 2019 May; 269:42-52.
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Pathogenic mechanisms and current epidemiological status of HEV infection in asymptomatic blood donors and patients with chronic diseases. Eur J Clin Microbiol Infect Dis. 2019 Jul; 38(7):1203-1209.
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A Diet Low in Red and Processed Meat Does Not Reduce Rate of Crohn's Disease Flares. Gastroenterology. 2019 07; 157(1):128-136.e5.
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The impact of expanded brucellosis surveillance in beef cattle on human brucellosis in Korea: an interrupted time-series analysis. BMC Infect Dis. 2019 Feb 28; 19(1):201.
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Application of invasive weed optimization and least square support vector machine for prediction of beef adulteration with spoiled beef based on visible near-infrared (Vis-NIR) hyperspectral imaging. Meat Sci. 2019 May; 151:75-81.
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Systematic study of the quality and safety of chilled pork from wet markets, supermarkets, and online markets in China. J Zhejiang Univ Sci B. 2019 Jan.; 20(1):95-104.