Glycosylation

"Glycosylation" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus, MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure, which enables searching at various levels of specificity.
MeSH information
The chemical or biochemical addition of carbohydrate or glycosyl groups to other chemicals, especially peptides or proteins. Glycosyl transferases are used in this biochemical reaction.


Publications
This graph shows the total number of publications written about "Glycosylation" by people in this website by year, and whether "Glycosylation" was a major or minor topic of these publications.
Bar chart showing 154 publications over 21 distinct years, with a maximum of 39 publications in 2017 and 2018
To see the data from this visualization as text, click here.
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