"Lycium" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
A plant genus of the family SOLANACEAE. Members contain CEREBROSIDES and SCOPOLETIN.
Descriptor ID |
D032305
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MeSH Number(s) |
B01.650.940.800.575.912.250.905.310
|
Concept/Terms |
Lycium barbarum- Lycium barbarum
- Goji Berry Plant
- Berry Plant, Goji
- Berry Plants, Goji
- Goji Berry Plants
- Plant, Goji Berry
- Plants, Goji Berry
Wolfberry- Wolfberry
- Wolfberries
- Goji Berry
- Berries, Goji
- Berry, Goji
- Goji Berries
|
Below are MeSH descriptors whose meaning is more general than "Lycium".
Below are MeSH descriptors whose meaning is more specific than "Lycium".
This graph shows the total number of publications written about "Lycium" by people in this website by year, and whether "Lycium" was a major or minor topic of these publications.
To see the data from this visualization as text,
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Year | Major Topic | Minor Topic | Total |
---|
2018 | 4 | 0 | 4 |
2019 | 2 | 0 | 2 |
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Below are the most recent publications written about "Lycium" by people in Profiles.
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Rapid determination and optimisation of berberine from Himalayan Berberis lycium by soxhlet apparatus using CCD-RSM and its quality control as a potential candidate for COVID-19. Nat Prod Res. 2022 Feb; 36(3):868-873.
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2-O-ß-d-Glucopyranosyl-l-ascorbic Acid, an Ascorbic Acid Derivative Isolated from the Fruits of Lycium Barbarum L., Modulates Gut Microbiota and Palliates Colitis in Dextran Sodium Sulfate-Induced Colitis in Mice. J Agric Food Chem. 2019 Oct 16; 67(41):11408-11419.
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Anthocyanins from Lycium ruthenicum Murr. Ameliorated d-Galactose-Induced Memory Impairment, Oxidative Stress, and Neuroinflammation in Adult Rats. J Agric Food Chem. 2019 Mar 20; 67(11):3140-3149.
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Rapid qualitative and quantitative analyses of eighteen phenolic compounds from Lycium ruthenicum Murray by UPLC-Q-Orbitrap MS and their antioxidant activity. Food Chem. 2018 Dec 15; 269:150-156.
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Comparative phenotype and microRNAome in developing anthers of wild-type and male-sterile Lycium barbarum L. Plant Sci. 2018 Sep; 274:349-359.
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Antihyperlipidemic glycosides from the root bark of Lycium chinense. Nat Prod Res. 2019 Sep; 33(18):2655-2661.
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Simulated Digestion and Fermentation in Vitro by Human Gut Microbiota of Polysaccharides from Bee Collected Pollen of Chinese Wolfberry. J Agric Food Chem. 2018 Jan 31; 66(4):898-907.