Connection

Mark Tully to Dietary Fats

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This is a "connection" page, showing publications Mark Tully has written about Dietary Fats.
Mark Tully
Connection Strength
0.221
Dietary Fats
  1. Changes in dietary fat intake and associations with mental health in a UK public sample during the COVID-19 pandemic. J Public Health (Oxf). 2021 12 10; 43(4):687-694.
    View in: PubMed
    Score: 0.221
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.