"Viscosity" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
The resistance that a gaseous or liquid system offers to flow when it is subjected to shear stress. (From McGraw-Hill Dictionary of Scientific and Technical Terms, 6th ed)
| Descriptor ID |
D014783
|
| MeSH Number(s) |
G02.930
|
| Concept/Terms |
|
Below are MeSH descriptors whose meaning is more general than "Viscosity".
Below are MeSH descriptors whose meaning is more specific than "Viscosity".
This graph shows the total number of publications written about "Viscosity" by people in this website by year, and whether "Viscosity" was a major or minor topic of these publications.
To see the data from this visualization as text,
click here.
| Year | Major Topic | Minor Topic | Total |
|---|
| 2007 | 0 | 1 | 1 |
| 2010 | 0 | 2 | 2 |
| 2013 | 0 | 1 | 1 |
| 2017 | 0 | 8 | 8 |
| 2018 | 0 | 6 | 6 |
| 2019 | 0 | 8 | 8 |
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Below are the most recent publications written about "Viscosity" by people in Profiles.
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Effect of saliva fluid properties on pathogen transmissibility. Sci Rep. 2021 08 06; 11(1):16051.
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COVID-19 infection in Hokkaido, Japan might depend on the viscosity of atmospheric air. Virus Res. 2021 02; 293:198259.
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Viscoelastic Tests in the Evaluation of Haemostasis Disturbances in SARS-CoV2 Infection. Acta Med Port. 2021 Jan 04; 34(1):44-55.
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A physicist's approach to COVID-19 transmission via expiratory droplets. Med Hypotheses. 2020 Nov; 144:109997.
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The impact of starch degradation induced by pre-gelatinization treatment on the quality of noodles. Food Chem. 2020 Jan 01; 302:125267.
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Effect of ethanol, glycerol, glucose and tartaric acid on the viscosity of model aqueous solutions and wine samples. Food Chem. 2019 Dec 01; 300:125191.
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The effect of NaCl on the formation of starch-lipid complexes. Food Chem. 2019 Nov 30; 299:125133.
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A 3D bioprinted hydrogel mesh loaded with all-trans retinoic acid for treatment of glioblastoma. Eur J Pharmacol. 2019 Jul 05; 854:201-212.
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Liquid jet breakup: A new method for the preparation of poly lactic-co-glycolic acid microspheres. Eur J Pharm Biopharm. 2019 Apr; 137:140-147.
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Texture and mouthfeel perceptions of a model beverage system containing soluble and insoluble oat bran fibres. Food Res Int. 2019 06; 120:62-72.