Connection

Alessandro Bartoloni to Food Microbiology

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This is a "connection" page, showing publications Alessandro Bartoloni has written about Food Microbiology.
Alessandro Bartoloni
Connection Strength
0.159
Food Microbiology
  1. Citrobacter braakii carrying plasmid-borne mcr-1 colistin resistance gene from ready-to-eat food from a market in the Chaco region of Bolivia. J Antimicrob Chemother. 2017 07 01; 72(7):2127-2129.
    View in: PubMed
    Score: 0.159
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.